Queen City Bistro Reserve
The dining room at Queen City Bistro in downtown Staunton

Hours & happenings

A little more
to look forward to.

Plan dinner, live music, our monthly Chef’s Table or a late-night stop in downtown Staunton.

Hours & happenings

A little more
to look forward to.

Monday
Closed
Tuesday–Thursday
4:30–9:00 pm
Friday & Saturday
4:30 pm–1:00 am
Sunday
3:30–8:00 pm

Make a night of it.

Tuesday · Wine Night

Half-price select bottles. Find a new favorite, or settle in with an old one.

Wednesday · Live Music

Jazz through the month, with a little country on fifth Wednesdays.

1st Wednesday · Aioli Quartet
6:00–8:00 pm
2nd Wednesday · Queen City Porch Swingers
6:30–8:30 pm
3rd Wednesday · Greg Moody Quartet
6:30–8:30 pm
4th Wednesday · Boxcar Speakeasy Trio
6:30–8:30 pm
5th Wednesday · Bob Russell and the Russlers
Country · 6:30–8:30 pm

Thursday · A Night on the Town

Make dinner part of your evening out. Show your tickets to any event in town that Thursday night and your table receives a free appetizer.

Friday & Saturday · Late Nights

Open until 1:00 am. Late-night menu from 9:20 pm to midnight.

Once a month · Just 16 seats

The Chef’s Table

Five courses. One shared table.

Join Chef Tom Hughes and his wife, Dianna Anglin, for a monthly evening of communal dining upstairs at Queen City Bistro. With each course cooked right at the table by Chef Tom, you’ll share the food, conversation and experience with a small gathering of fellow diners.

$65 per person, plus tax and gratuity.
Optional wine pairings with each course: $12 per person.

Limited to 16 guests · Ages 18+ · Wine pairings for guests 21+

View availability & book on Toast ↗

See Toast for current availability and cancellation policies.

October Chef’s Table

Tuesday, October 20, 2026

6:30–8:30 p.m. · Upstairs

  1. Amuse

    Ghost Purse Ravioli

    Pear, Brie & butternut squash purée

  2. Salad

    Roast Beet “Tartar”

    Pistachio, whole grain mustard & malt mint vinaigrette

  3. Soup

    Mulligatawney Soup

    Apples, rice & curry

  4. Entrée

    Mushroom Stuffed Quail

    Sweet potato latke & cranberry thyme jus

  5. Dessert

    Hummingbird Cake

    Berry filling & cream cheese frosting

Make a night of it.

Book your table before the music begins or before a performance downtown.

Reserve a table ↗
Reserve a table ↗Menu